I don’t understand when people don’t like sweets. If someone says that to me, I immediately have my suspicions of them as a person. Is he or she an alien? I should try to be&hellip
Tagged By candy
Foodie Friday: Lazy Macarons
After watching the documentary Kings of Pastry on Netflix, I’ve been craving macarons. I think about the slight crunch, followed by the chewy inside. I think about the filling…buttercream…ganach…salted caramel. I’ve been a little obsessed.&hellip
Foodie Friday: Almond Roca
One of my very favorite Christmas traditions is to make Almond Roca (sometimes called “English Toffee”) with my Mom. Our candy-making sessions often take a whole day, so we can make enough batches to give&hellip
Foodie Friday: Sucre a la Creme
One of my favorite daily traditions is to watch the Today Show every morning. It’s a bit zany, but I love it. It was always on in the morning when I was younger and getting&hellip
Foodie Friday: Candied Orange Peel
For this week’s Foodie Friday entry, I wanted to share with you the quick and simple glories of Candied Orange Peel. Impressive because of its beauty, this stuff can be thrown together with ingredients you&hellip
Foodie Friday: Makin’ Marshmallows
For this week’s Foodie Friday, we are running away from soup. Far away. And skipping right into the sweet and fluffy land of homemade marshmallows! Making marshmallows was something that I never even considered before&hellip
jess + linz
Friends since middle school, we continue to inspire each other to be creative in our big, adult lives. Each season we take on a new theme to guide our crafting, cooking, and creating. We're up for trying anything, and things are bound to get messy. But that's just the way we like it.