With New Year’s Eve being tomorrow, I figured it would be appropriate to share a new favorite appetizer recipe: Cooking Light’s Tomato-Baby Bell Pepper Tartlets. These little beauties are made with a few basic ingredients, but…
With New Year’s Eve being tomorrow, I figured it would be appropriate to share a new favorite appetizer recipe: Cooking Light’s Tomato-Baby Bell Pepper Tartlets. These little beauties are made with a few basic ingredients, but…
Dale’s grandma and her husband hold a sausage-making party every year. I am a lover of all kinds of parties, but I have to admit that this was my very first venture into sausage-making. Turns…
1024 x 768 / 1280 x 800 / 1440 x 900 / 1920 x 1200 / iPhone Full of jewel tones, December’s freebie background is free for you to fancy up your desktop. Just click one of…
I have this sweater I love, but it is a bit too baggy and loose for my liking. I found a great tutorial from Making This Home who had Portlander Suzannah of Adventures in Dress Making…
I have come to realize through these Foodie Friday posts that Linz and I might have a borderline obsession with soup. We might just need to start a weekly post like ‘Sunday Soups’ to fill…
Do you know your state motto? I was unaware until recently that Oregon’s motto was ‘She Flies with Her Own Wings’ otherwise known to many Portlanders as ‘Put A Bird On It’. Linz and I…