For a fresh addition to your next batch of tacos, try this Avocado-Lime Cream. It’s part of a quick and zesty recipe for Ancho Chicken Tacos with Cilantro Slaw in the May issue of Cooking&hellip
Monthly Archives For May 2011
Foodie Friday: Olive Oil Crepes with Leeks and Eggs
If you have not noticed my Foodie Friday posts have been very baked goods focused as of late. While part of that is due to my love of all things sweet (I’m baking my favorite&hellip
Foodie Friday: The Brew
Hey there ladies and gents, Dale here, you all may know me as Lindsey’s husband. I’m here to talk about one of my favorite foods, beer. Recently I’ve joined the many individuals in the Portland&hellip
Sweet Athena Freebie! May Background
1024 x 768 / 1280 x 800 / 1440 x 900 / 1920 x 1200 / iPhone “What potent blood hath modest May.” – Ralph W. Emerson Oh, how I want to go on about&hellip