As Jess mentioned last week, we are giving our typical Q&A series a culinary twist with our Spring 2013 food-themed season. To kick us off, I first challenged Jess to make a new dish that features…
Monthly Archives For March 2013
Foodie Friday: Salted Caramel Chocolate Cupcakes
In case you missed my guest post over at The Thinking Closet I thought I would share it here too. Enjoy! Lauren mentioned that she thought she had lots of readers that were busy…
At A Glance: Harpers Ferry
Last week a friend and I took a day trip to Harpers Ferry in West Virginia. It was just the kind of thing I had been itching to do. Exploring Baltimore has been fun, but…
Makeover Monday: Another Jewelry Rack
While Jess and I live on opposite sides of the country, sometimes our minds sync up in strange ways. This happened last week, when Jess shared about how she recently turned something ordinary into a…
Challenge: Give Your Favorite Veggie More Love
While Linz and I have been living in other parts of the country we have enjoyed adding a letter series to the blog. With fashion we were able to help each other out with a…
Foodie Friday: Coconut Rice Pudding
I’m a fool for rice pudding, which is something I never really thought I would say. As a kid, I always thought tapioca pudding was disgusting mostly due to its texture. Someone might have told…
Makeover Monday: Jewelry Rack
We are going for the simple this week, like takes 5 seconds and you are done simple. As a fellow DIYer do you ever look at store bought items and think I could make that,…
Foodie Friday: Mini Taco Salads
When life gets busy, it can be incredibly tempting to grab a bowl of cereal instead of taking the time to make a real meal. While a non-meal is okay here and there, I find…
At A Glance: Annapolis
I finally made my way to Annapolis this past week. I have been very curious about this cute, capitol city of Maryland. I was there on a school field trip of sorts. It was a…
Guest Post: Salted Caramel Cupcakes
Y’all, we need to talk about something really awesome happening today! I am doing my first guest post over at The Thinking Closet. Lauren is the mastermind behind the blog and while we have never…
Makeover Monday: Travel Cards
Here is another simple way to add a personal touch to the gifts you give your friends and family. It really doesn’t even need a tutorial. While in India I really cleaned out when…
Guest Post: Adventures in Alaska
We have to do a touch of backtracking here. We just kicked off the our new theme of food, but we are going back in time by a couple of days and bringing you one…
Foodie Friday: Greek Yogurt Quinoa Breakfast & A New Season!
Today marks the beginning of March, which also means that we are moving on to a new season here at Sweet Athena. While we had a lot of fun with the winter theme of Celebrations,…
jess + linz
Friends since middle school, we continue to inspire each other to be creative in our big, adult lives. Each season we take on a new theme to guide our crafting, cooking, and creating. We're up for trying anything, and things are bound to get messy. But that's just the way we like it.